Description

Function: For strengthening muscle and bone and symptomatic relief of backache.

Directions:
1. Use 300g of lean meat or chicken mix with the soup mixture.
2. Add 8 bowls of water and stew for 2 hours
3. Then add seasoning and ready to be served

Serving: 2-4 person

Ingredient:

1. Herba Cistanches 10%
2. Angelicae Sinensis 5%
3. Fructus Corni 5%
4. Cortex Eucommiae 9%
5. Herba Cynomorii 7%
6. Radix Morindae Officinalis 10%
7. Rhizoma Cibotii 7%
8. Radix Achyranthis Bidentatae 15%
9. Radix Rehmannie Praeparata 20%
10. Radix Ophiopogonis 5%
11. Fructus Lycii 7%