Drink the Vinegar directly or diluted with 3-4 volume of boiled water, 2-3 times daily, 20-30ml each time.
Cook various kinds of fish and meats.
Be eaten with dumplings, noodles and fired food.
1. Patients with gastric disease, hyperacidity or gastric ulcer should drink the Vinegar after meal.
2. Shake before drinking if any sediment.
3. Store the Vinegar best 9in the refrigerator after opening.
The Vinegar does not contain any preservatives.