SARANGYAN Laksa Sauce (200g)
Ready to serve in 15 mins
NO Added Preservative
NO Artificial Colouring
NO Artificial Flavouring
Shallot, Cooking Oil, Laksa Leaves, Water, Lemongrass, Red Chili, Dried Shrimp, Yeast Extract, Salt, Dried Chili Powder, Garlic, Turmeric, Fish Sauce (Anchovies, Salt, Sugar), Sugar, Galangal, Tamarind, Lime Leaves, Bird's Eye Chili.
- Bring to boil the Sarangyan Laksa Sauce and water.
- Add the coconut milk and continue to cook until coconut milk is fully boiled.
- Add cooked noodles or Mee Hon, hard boiled egg, prawns, chicken meat, fish ball, bean sprouts, onion, shredded cucumber or any preferred ingredients.
- Calamansi lime and mint leaves are highly recommended to enhance the flavor (optional).
Ready in 15 mins
- No Added Preservation
- No Artificial Colours
- No Artificial Flavours