HAI-O Premium China Scallop (100g)

Dried scallops are rich in proteins and nutritious. Nourish the Yin and kidneys, invigorates the liver and removes body heat.Suitable for those with weak liver and kidney functions, people recovering from diseases or women after giving birth. Sweet in taste, mild in nature.

Processing method：

Wash with clean water and soak in water for 30 mins (depending on size). Leave together with the water for cooking purpose.

Storage：

Place the dried scallops in cool and dry place. If it is to be stored for some time before serving, it should be sealed and place in refrigerator (0-8˚C).