In stock


RM 8.50

T SALLEE authentic Lai Chee Kang has pleasant taste and texture. It has been formulated according to the traditional methods of steaming, in combination with modern technology.

Rock Sugar, Palm Sugar, Wintermelon Sugar, Snow Fungus, Red Dates, Dried Longan, Lotus Seed, Barley, Scaphium Affine, Chia Seed and Raisin.

Serving Methods

  1. Add 50g to 100g ice cubes into a bowl
  2. Open the pack and pour the content into the bowl.
  3. Stir well and enjoy the drink!
  4. For hot serving, soak the pack in hot water for 2-3 minutes before tearing off.

Storage Method

  • Avoid direct sunlight.
  • Store in a cool and dry place.
  • Keep refrigerated after opening.
  • For the best taste, serve while chilled.

*This product is Halal certified. 


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