Hai-O Brand Kao Liang Chiew (Samsu) (700ml）
Hai-O Kao Liang Chiew is made from the best raw materials, through a scientific, unique, complete and rigorous process of steeping, fermentation, distillation and storage. This incomparable sorghum is naturally delicious, mellow and refreshing. It is ideal for cooking food or as a condiment for stewed meat and soups.
According to traditional chinese practitioner, KaoLiang can promote coronary circulation, relieving rheumatism and cold, and is suitable for people who have had strokes, arthritis, and numbness in the hands and feet.
Keep in cool & dry places.