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Perilla is rich in polyphenols and antioxidants, which help promote metabolism, making it suitable for health-conscious individuals. Plums contain organic acids, which aid in digestion and appetite stimulation, making them ideal as an aperitif or paired with meals.
Taste:
Sweet and sour, with soft texture.
Smell:
Aromas of grapefruit, pear, and yellow peach.
Ingredients:
Water, Plum Fruit, Gao Liang Wine, Sugar, Perilla frutescens
Instruction:
It is suitable for refrigeration or served with ice cubes, providing a refreshing taste that helps cleanse the palate. It pairs even better with Japanese cuisine, barbecue, and desserts, enhancing the flavor.
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