Domaine Sauvète Les Gravouilles 12% (750ml)

Made with 100% Gamay grapes, certified organic wine ECOCERT SAS F.32600.

Terroir: Toucheronde and Rouère of the first coast. The soil is made up of a variety of cobbles (flint, steps, sponge, etc.) to ensure a rapidly warming environment.

Harvesting: Manual Packed in small crates to preserve the integrity of the grapes in the vats. Winemaking: Whole bunch, carbonic acid maceration. Fermentation at controlled temperatures lasting 8 to 10 days. Aging in vats for 6 months.

The awards are as follows:
Les Gravouilles 2020 Concours Mondial du Gamay Gold Medal
2022 ConcoursGénéral Agricole Silver Medal
2021 Concours des Vins du Val de Loire Silver Medal

Suggestion: Best served between 14 and 16°C, it is excellent with deli, grilled and roasted red meats.